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- Fine Cassava Flour | Kinazi | 1kg | Gluten Fr...
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Item #:
129423266
Fine Cassava Flour | Kinazi | 1kg | Gluten Free Cassava Flour | Grown and Processed in Rwanda | Suitable for Coeliacs (1kg)
80% of respondents would recommend this to a friend
Item #:
129423266
BHD 13
Price Details
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*All items will import from UK
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In stock
Imported from UK store
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Order now and get it around Friday, July 03
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Pick up a bag of Gluten Free Cassava Flour from Kinazi, a finely milled flour for gluten-free baking, proudly made in Rwanda.
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What Stands Out
Gluten-Free Quality
This fine cassava flour is gluten-free, making it an excellent choice for those with gluten intolerance or coeliac disease, allowing them to enjoy their favorite recipes without worry.
Rwandan Source
Sourced and processed in Rwanda, this flour supports local agriculture while providing a fresh, high-quality product that is rich in essential nutrients for healthy cooking.
Versatile Usage
Ideal for various culinary applications, this cassava flour can be effortlessly used in baking, thickening, and cooking, offering a nutritious alternative to traditional flours without compromising taste.
Product Details
- Looking for a gluten free flour alternative? Pick up a bag of Gluten Free Cassava Flour from Kinazi, a finely milled flour for gluten-free baking made in Rwanda
- This wet milled flour is processed from freshly harvested cassava tubers, turned into a fine flour following stringent, monitored processes so that it has a very light texture, meaning it raises well when combined with your preferred raising agent
- Now you've found your cassava flour, it's time to start experimenting. Great for baking traditional cakes, muffins or even breads, it's so simple to use. You can even mix it with boiling water to make traditional African dishes like fufu
- Suitable for coeliacs, vegans and vegetarians, each recyclable bag contains 1kg of pure cassava flour, plenty to stock up the cupboard. It also makes a great little gift or as part of a hamper for birthdays, Christmas, anniversaries or just because
- Based in the Southern province of Rwanda, Kinazi aims to be the premium provider of high-quality cassava-based products, meeting the diverse needs of customers worldwide whilst supporting local farmers
| Package Dimensions | 20 x 12 x 10 cm; 1 kg |
| Manufacturer | Kinazi |
| Country of origin | United Kingdom |
| Brand Name | Kinazi |
| Specialty | Gluten Free |
| Diet Type | Gluten Free |
| Item Form | Dried |
| Set Name | 1kg |
| Container Type | bag |
| Cuisine | African cuisine |
| Item Weight | 1 Kilograms |
| Number of Items | 1 |
| Unit Count | 1 count |
| Package Size Name | 1kg |
| Size | 1 kg (Pack of 1) |
| What is in the box | Fine Cassava Flour |... For more details, please check description/product details |
Who Should Buy?
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Gluten Sensitivity
Individuals with gluten sensitivity can safely use this flour without adverse reactions or health issues.
-
Baking Enthusiasts
Home bakers looking for a gluten-free alternative to wheat flour will find this product convenient and versatile.
-
Ethical Consumers
Consumers seeking sustainably sourced ingredients will appreciate this flour's Rwandan origins and ethical processing.
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Wheat Flour Users
Those accustomed to traditional wheat flour may find the texture and flavor of cassava flour unfamiliar.
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Nut-Free Kitchens
People highly allergic to nuts should confirm no cross-contamination during processing since cassava can sometimes be processed with nuts.
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Budget-Conscious Buyers
Shoppers looking for cheaper gluten-free alternatives may find this product less economical compared to bulk options.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
Is this flour suitable for gluten-free diets?
Answer: Yes, it is specially made for gluten-free baking. -
Question:
Can I use this flour for traditional recipes?
Answer: Absolutely! It's great for making traditional African dishes like fufu. -
Question:
What is the origin of this cassava flour?
Answer: It is proudly made from freshly harvested cassava tubers in Rwanda.
Kinazi Bread Flour & Mixes Editorial Review
**Editorial Review of Kinazi Fine Cassava Flour** Kinazi Fine Cassava Flour has garnered a positive reception among customers primarily for its versatility and quality. Users appreciate that this flour, cultivated and processed in Rwanda, serves as an excellent gluten-free alternative for various baking and cooking needs. The fine texture allows for seamless incorporation into recipes, making it suitable for both traditional dishes and innovative culinary creations. Many users highlight its effectiveness in baking, particularly in producing light and fluffy results in cakes, bread, and pastries. The flour’s ability to mimic the texture of conventional wheat flour without compromising taste has impressed those who must follow gluten-free diets, specifically coeliacs. Additionally, the flour’s neutral flavor profile is noted as a bonus, enabling it to enhance the overall taste of dishes without overpowering other ingredients. There are few negatives mentioned, with some customers suggesting a learning curve in usage compared to traditional flours. However, it seems this does not deter most users, as they quickly adapt and enjoy the benefits of Kinazi's cassava flour. **
Customer Reviews & Ratings
37 customers ratings
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5 Star
52%
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4 Star
16%
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3 Star
7%
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2 Star
7%
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1 Star
18%
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Pros
- Gluten-free and suitable for coeliacs
- Versatile for various recipes including baking
- Fine texture that closely resembles wheat flour
- Neutral flavor that enhances dishes
Cons
- Slight learning curve for those new to gluten-free baking
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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BHD 13
Order now and get it around Friday, July 03
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Finely milled gluten-free flour, perfect for baking.
- Produced from fresh cassava tubers in Rwanda.
- Light texture ensures great rising with any raising agent.
- Versatile for cakes, muffins, breads, and traditional fufu.
- Suitable for coeliacs, vegans, and vegetarians.
- 1kg recyclable bag, ideal for stocking up or gifting.