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- Mulino Caputo 00 Pizzeria Flour 1Kilo Bag, 14...
Mulino Caputo 00 Pizzeria Flour 1Kilo Bag, 140.8 Ounce, 2.2 pound (pack of 4)
BHD 16
Price Details
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Achieve the chewy yet light texture of Neapolitan pizzas with Antimo Caputo Pizzeria Flour.
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What Stands Out
Product Details
- Made from a special blend of soft white wheat
- Milled extra fine, 00, in Naples, Italy
- High protein flour at 12.5%
- Comes in 1-kilo bags (2.2 lbs each) in original packaging
- Ideal for authentic Neapolitan pizza crust
- Considered essential ingredient by top pizza makers worldwide
| Package Dimensions | 9.17 x 6.77 x 6.34 inches (23.3 x 17.2 x 16.1 cm); 2.2 Pounds (1 kg) |
| Item model number | 1 |
| UPC | 608766894095 |
| Manufacturer | ORLANDO |
| Units | 140.8 Ounce |
| Brand Name | Antimo Caputo |
| Item Form | Raw |
| Set Name | Pack of 4 |
| Part Number | B08NXXPJWN |
| Model Number | 1 |
| Container Type | Bag |
| Cuisine | Italian cuisine |
| Age Range Description | All ages |
| Item Package Weight | 4.17 Kilograms |
| Number of Items | 4 |
| Unit Count | 140.8 Ounce |
| Number of Pieces | 4 |
| Size | 35.2 Ounce (Pack of 4) |
| Package Weight | 9.4000 Pound |
Who Should Buy?
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Pizzeria Owners
Ideal for professional pizzerias needing high-quality flour for authentic Neapolitan pizza making and other Italian dishes.
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Baking Enthusiasts
Perfect for home bakers who want to experiment with pizza dough and elevate their baking skills to a restaurant level.
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Culinary Students
Beneficial for culinary students seeking to learn and practice traditional Italian techniques, especially in pizza making.
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Casual Home Cooks
Not suitable for occasional cooks who prefer all-purpose flour for general baking without needing specialized flour.
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Gluten-Sensitive Diets
Contains gluten, making it unsuitable for those with gluten intolerance or celiac disease seeking alternative flour options.
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Minimalistic Users
Not ideal for those who dislike stocking multiple specialty ingredients for simple recipes, preferring one-stop flour types.
Product Description
Customer Questions & Answers
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Question:
What is Double Zero (00) flour used for?
Answer: Double Zero (00) flour is primarily used for making Neapolitan pizza dough, as well as various Italian breads and pastries. -
Question:
Can this flour withstand high baking temperatures?
Answer: Yes, Antimo Caputo Pizzeria Flour can withstand temperatures exceeding 700°F, ensuring the perfect pizza crust. -
Question:
What is the protein content of this flour?
Answer: The flour has a high protein content of 12.5%, which contributes to its excellent gluten structure. -
Question:
Why was this listing switched from blue to red? They are two different flours with two different protein contents. I'm confused.
Answer: For home ovens up to 500f use red bag, For commercial or pizza ovens over 500f use the blue bag.
Antimo Caputo Wheat Flours & Meals 1 Editorial Review
### Mulino Caputo 00 Pizzeria Flour Mulino Caputo 00 Pizzeria Flour has garnered a solid reputation among home bakers and pizza enthusiasts looking to replicate the authentic taste and texture of pizzeria-style crusts. This finely milled flour, composed primarily of soft white wheat, offers an exceptionally smooth dough that comes together quickly when mixed with water and a small amount of yeast. Users have Consistently praised its handling properties—describing the dough as fine, powdery, and stretchy—which allows for easy shaping into pizza rounds. The flour's forgiving nature shines in home ovens, producing crusts reminiscent of those from professional pizzerias. Customers have noted that it generates a beautifully blistered crust with a tender bite and appealing aroma after baking. Many users appreciate the convenience of the 1-kilo bags, making it easy to experiment without committing to bulk sizes. While there are a few minor caveats, such as the initial dustiness upon opening and the need to fine-tune hydration for best results, the Consensus is overwhelmingly positive. The product is well-regarded for delivering reliable and delicious outcomes for not just pizza, but also various types of bread, including Neapolitan-style and focaccia. For those willing to allow the dough to rest, the flour's potential truly shines, elevating homemade creations to professional levels. Overall, Mulino Caputo 00 Pizzeria Flour is a recommended staple for anyone keen to enhance their pizza and bread-making endeavors in a home kitchen. ####
Customer Reviews & Ratings
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5 Star
87%
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4 Star
7%
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3 Star
2%
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2 Star
1%
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1 Star
3%
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Pros
- Produces authentic pizzeria-style pizza crust.
- Excellent dough texture and stretchability.
- Forgiving for home baking, yielding great results in regular ovens.
- Convenient packaging allows for experimentation without waste.
- Versatile for various bread types, including focaccia and dough for pizza ovens. ####
Cons
- May require adjustments to hydration for optimal results.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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BHD 16
Order now and get it around Thursday, June 25
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Finely milled Italian Double Zero 00 flour perfect for pizza dough.
- Offers an elastic and robust gluten structure for optimal texture.
- Suitable for various Italian breads and pastries beyond pizza.
- Withstands extreme temperatures over 700°F for the ultimate crust.
- Ideal choice for both professional pizzaiolos and home chefs.
- Packed in 1-kilo bags for convenience and freshness.




















