Antimo Caputo
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Antimo Caputo Chefs Flour 2.2 LB (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, Pasta
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Antimo Caputo Chefs Flour 2.2 LB (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, Pasta
The finest grade of flour milled in Italy, with a consistency similar to baby powder, perfect for pizza dough, pasta, and bread.
Antimo Caputo Chefs Flour 2.2 LB (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, Pasta
Item #: 4002249

Antimo Caputo Chefs Flour 2.2 LB (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, Pasta

Item #: 4002249

BHD 15

Price Details

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The finest grade of flour milled in Italy, with a consistency similar to baby powder, perfect for pizza dough, pasta, and bread.
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What Stands Out

Italian Double Zero
This flour is finely milled, ensuring a silky texture that is essential for crafting authentic pizza, bread, and pasta, elevating your culinary creations to restaurant-quality standards.
Versatile Use
The soft wheat composition makes it perfect for various recipes, from pizza dough to pasta, allowing home cooks and chefs to experiment with diverse Italian cuisine effortlessly.
High Quality
Caputo's reputation for quality means this flour is made from the best grains, providing consistent performance and results that discerning cooks demand for their gourmet dishes.

Product Details

Shop Antimo Caputo Chefs Flour 2.2 LB (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, Pasta online at a best price in Bahrain. B005HEEFN2
Item Weight4.4 lbs (2 kg)

Who Should Buy?

Suitable For
  • Home Bakers

    Perfect for home bakers looking to create authentic Italian pizza, bread, and pasta with a professional touch.

  • Culinary Students

    Ideal for culinary students who want to master delicate dough textures for various Italian dishes in their training.

  • Food Enthusiasts

    Great for food enthusiasts eager to experiment with high-quality flour to enhance their culinary skills and creations.

Not Suitable For
  • Gluten-Free Dieters

    Not suitable for those following a gluten-free diet due to the high gluten content in the flour.

  • Budget Shoppers

    May be considered overpriced for budget shoppers seeking more economical options for everyday baking needs.

  • Occasional Users

    Less ideal for users who bake infrequently, as the flour might not be worth the investment without regular use.

Product Description

Antimo Caputo Chefs Flour 2.2 LB (Pack of 2) - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, Pasta

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Tipo 00 flour?

    Answer: Tipo 00 refers to a highly refined flour, milled to a fine consistency, perfect for creating soft dough.
  • Question: Can this flour be used for high temperature baking?

    Answer: Yes, it works well in ovens up to 500°F, ideal for making pizza.
  • Question: Is this flour suitable for gluten-sensitive individuals?

    Answer: This flour contains gluten and is not recommended for those with gluten sensitivities.
  • Question: What is a good dough recipe using 00 flour?

    Answer: You can try the recipe from NYT Cooking using 00 flour: https://cooking.nytimes.com/recipes/1016230-robertas-pizza-dough
  • Question: Is this flour GMO free?

    Answer: Yes, flour from Italy should be free of glyphosate chemical.
  • Question: Does this flour work well for deep dish crust?

    Answer: It hasn't been specifically used for deep dish crust, but it has worked well for other crusts, breads, and biscuits.
  • Question: Is there an expiration date listed on the flour bags?

    Answer: Yes, the expiration date is listed on top of the flap in European format.
  • Question: Can gluten-free individuals eat this flour?

    Answer: No, this flour is high in gluten, so it is not suitable for gluten-free diets.
  • Question: What is 00 flour?

    Answer: The 00 refers to the level of grind in Italian flour, with 00 being the finest grind.
  • Question: Can I use this flour in a breadmaker instead of bread flour?

    Answer: Yes, you can use this flour in a breadmaker as a substitute for bread flour.
  • Question: Is the flour fresh? Does it have an expiration date?

    Answer: Flour from SimplyBeautiful is very fresh, with an expiration date of at least 6-9 months from purchase.
  • Question: Should I use all-purpose flour in addition to 00 flour for Lahey's pizza recipe?

    Answer: Most often, all 00 flour is used for the recipe, but if there is a shortage, a small percentage of unbleached all-purpose flour can be mixed in.

Antimo Caputo Wheat Flours & Meals Editorial Review

** Antimo Caputo Chefs Flour** The Antimo Caputo Chefs Flour is making waves in the culinary world, particularly among home bakers and pizza enthusiasts. Positioned as a high-quality Italian double zero (00) flour, this product boasts a soft wheat composition that users claim significantly enhances the texture and flavor of various baked goods — from homemade pizza and bread to pasta. Many users rave about how this flour has transformed their baking experience. One customer, who has been celiac for over 30 years and avoided wheat flour due to gluten concerns, was pleasantly surprised to find she could use Caputo flour without any adverse effects. The texture of the resulting bread was described as soft and fresh, a far cry from the blandness of store-bought alternatives. Others noted improvements in pizza crusts, with a desire for thickness balanced by a lighter texture. Even cinnamon rolls were reported to have a superior Consistency when this flour was used. Quality seems to be the hallmark of Antimo Caputo Chefs Flour, with multiple reviewers highlighting its fine texture—comparable to "superfine glitter"—and how it improves dough handling, mixing, and rising capabilities. A notable aspect is the noticeable difference users felt when switching from regular store-bought flour to this imported product. Its ability to produce better results, such as enhanced lift in baking and more pliable pasta, has garnered a loyal customer base who find the price worth the investment. While some customers pointed out that the packing appears smaller than expected—leading to initial confusion regarding quantity—this slight quirk does not seem to overshadow the overwhelmingly positive feedback on the flour’s performance in the kitchen. Overall, the Antimo Caputo Chefs Flour has been received exceptionally well, making it a highly recommended choice for those serious about their baking and cooking, especially when it comes to traditional Italian dishes. **

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Pros

  • High-quality texture enhances baking results
  • Suitable for those with gluten sensitivities (subject to individual tolerance)
  • Improves taste and texture of pizza, bread, and pasta
  • Consumers report superior dough handling and rising

Cons

  • Pricey compared to standard flours

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

BHD 15

Order now and get it around Thursday, June 25

QTY:

Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
  • dhl
  • aramex
Fastest cross-border delivery

Features & Benefits

  • 100% wheat flour essential for culinary creations.
  • Tipo 00 is Italy's finest grade, ensuring superior softness.
  • Ideal for pizza crust, pasta, and artisanal bread.
  • Excellent performance in home ovens up to 500°F.
  • Each pack contains 2.2 LB, offering great value for serious bakers.
  • No additives, just pure wheat for authentic flavor.