Sprouted Ragi Flour (Madua/Nachni aata)| 100% Natural | Fibre, Protein and Iron Rich Healthy Meal for adults | Nutrient-rich food -500 gm
BHD 29
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Sprouting is a healthier way to eat Ragi as it breaks the anti-nutrients and makes it easier for our body to digest & absorb nutrients.
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What Stands Out
Product Details
| Product Dimensions | 5.91 x 1.57 x 7.87 inches (15 x 4 x 20 cm); 1.1 Pounds (500 grams) |
| Manufacturer | India |
| Units | 17.65 Ounce |
| Brand Name | Generic |
| Specialty | Ground using Stone Milling Process |
| Diet Type | Vegetarian |
| Item Form | Flour |
| Item Weight | 500 Grams |
| Number of Items | 1 |
| Unit Count | 17.65 Ounce |
| Size | 17.65 Ounce (Pack of 1) |
Who Should Buy?
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Health-Conscious Adults
Ideal for individuals seeking nutritious options, as it is rich in protein, fiber, and iron.
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Fitness Enthusiasts
Great for those looking for natural meal alternatives to support muscle recovery and energy levels.
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Vegetarians/Vegans
Perfect for those following plant-based diets, providing essential nutrients often lacking in vegetarian meals.
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Gluten-Intolerant Individuals
Not suitable for those with gluten sensitivity, as it may cause adverse reactions despite being gluten-free.
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Picky Eaters
Might not appeal to those who prefer traditional flours and flavors, as taste can differ significantly.
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Children
Not recommended for young children due to texture and flavor variations that may not suit their palate.
Product Description
Sprouted Ragi Flour (Madua/Nachni aata)| 100% Natural | Fibre, Protein and Iron Rich Healthy Meal for adults | Nutrient-rich food -500 gm
Customer Questions & Answers
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Question:
What nutritional benefits does Sprouted Ragi offer?
Answer: Sprouted Ragi is rich in Calcium, Fibre, Protein, and Iron, making it a wholesome superfood. -
Question:
Is this product suitable for people with gluten intolerance?
Answer: Yes, our Authentic Ragi Flour is 100% gluten-free, perfect for those with gluten sensitivity. -
Question:
How is Sprouted Ragi Flour made?
Answer: It is prepared by stone milling, which helps retain the natural nutritional value of the grains.
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BHD 29
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Features & Benefits
- Sprouted Ragi flour enhances nutrient absorption and digestion.
- Stone milling retains the grains' nutritional value.
- Grown sustainably by tribal farmers for authenticity.
- Ragi is a superfood high in Calcium, Fibre, Protein, and Iron.
- Ideal for breakfast, suitable for kids, adults, and pregnant women.
- 100% natural, gluten-free option for healthy cooking and baking.