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Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher
Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher
Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher
Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher
Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher
Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher
Increase daily intake of whole grains the easy way: add 15% to 20% sorghum flour to your flour mixes to make delicious breads, cakes and cookies.
Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher
Item #: 71229761

Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher

Item #: 71229761

BHD 4

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Increase daily intake of whole grains the easy way: add 15% to 20% sorghum flour to your flour mixes to make delicious breads, cakes and cookies.
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What Stands Out

Gluten-Free Option
Bob's Red Mill Sweet White Sorghum Flour is naturally gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease, enabling delicious baking without compromising health.
Nutrient-Rich
Packed with essential vitamins and minerals, this flour not only enhances flavor but also boosts nutritional value, offering a healthy alternative for everyday cooking and baking.
Versatile Use
Ideal for a variety of recipes, from baked goods to savory dishes, this flour allows for creativity in the kitchen, catering to diverse culinary needs and preferences for home cooks.

Product Details

Shop Bob's Red Mill Sorghum Flour, 22oz (Pack of 1) - Whole Grain, Vegan, Kosher online at a best price in Bahrain. B0C5FRKYWJ
  • Use to create your own custom gluten free flour blend to make delicious breads, cakes and cookies
  • Due to its mild taste and smooth texture, sorghum flour is a great choice to replace wheat flour in sweet breads, cookies and more—although keep in mind you’ll need to include a binder such as xanthan gum
  • Stone ground using traditional techniques, to preserve all the flavor and nutrition of the original grain
  • Excellent to use in gluten free sourdough recipes
Is Discontinued By Manufacturer No
Language English
Product Dimensions 3 x 7 x 9 inches (7.6 x 17.8 x 22.9 cm); 1.37 Pounds (620 grams)
Item model number 039978116420
UPC 039978116420
Manufacturer BOB'S RED MILL NATURAL FOODS INC
Units 22.0 Ounce
Brand NameBob's Red Mill
Allergen InformationGluten Free
SpecialtyGMO Free, Gluten Free, bake, baking, milo, natural, whole grain
Diet TypeGluten Free
Item FormRaw
Global Trade Identification Number00039978116420
ManufacturerBOB'S RED MILL NATURAL FOODS INC
Part Number039978116420
Model Number039978116420
Container TypeIndividual Container
FlavorVO
CuisineWestern cuisine
Item Weight623 Grams
Item Package Weight0.62 Kilograms
Number of Items1
Unit Count22.0 Ounce
Number of Pieces1
Size22 Ounce (Pack of 1)
ColorNo Color

Who Should Buy?

Suitable For
  • Gluten-Free Bakers

    Ideal for those who need gluten-free alternatives in their baking, providing a light texture and sweet flavor.

  • Health-Conscious Individuals

    Rich in nutrients and fiber, this flour is excellent for those seeking healthier ingredient options.

  • Cooks Seeking Variety

    Perfect for culinary adventurers looking to experiment with different grains and flavors in their recipes.

Not Suitable For
  • Wheat Flour Users

    Not suitable for those who prefer traditional wheat flour textures and flavors in their cooking and baking.

  • Nut-Free Environments

    May not be appropriate in settings strictly avoiding all grains unless cross-contamination is managed carefully.

  • Bakers Needing Stability

    It's less ideal for recipes that require strong gluten development, affecting the rise and structure of baked goods.

Product Description

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Customer Questions & Answers

  • Question: Is this product suitable for people with celiac disease or gluten intolerance?

    Answer: Yes, sorghum grains are unrelated to wheat, so they are suitable for those with celiac disease or gluten intolerance.
  • Question: What kind of facility is this product processed in?

    Answer: This product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
  • Question: What are some traditional uses of sorghum flour?

    Answer: Traditionally, this gluten free flour has been used to create pancakes, porridges, beer, and flatbread such as jowar roti in India.

Bob's Red Mill Wheat Flours & Meals 039978116420 Editorial Review

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In a recent editorial review, Bob's Red Mill Gluten Free Sweet White Sorghum Flour received positive customer feedback. The product is confirmed to be non-GMO and sourced from the sorghum plant, offering purity for baking. However, there were some concerns about the size of the product, as some customers received bags of sorghum instead of flour. Several Consumers expressed satisfaction with the quality and Consistency of Bob's Red Mill products and appreciated the company's values. The flour was reported to work well in baking cookies and crackers, with customers recommending it to others. However, there were occasional comments about the high price of the product, despite its effectiveness. Overall, the general sentiment was positive, with users stating that they found the flour easy to use and effective for achieving the desired viscosity when baking.

Customer Reviews & Ratings

4.8
856 customers ratings
  • 5 Star
    88%
  • 4 Star
    7%
  • 3 Star
    3%
  • 2 Star
    1%
  • 1 Star
    1%

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Pros

  • Non-GMO and sourced from pure sorghum plants
  • Quality and Consistency in baking
  • Easy to use with good viscosity

Cons

  • Some users received bags of sorghum instead of flour

Product Price History

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