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- JEmarble Pastry Board 16x24 inch(Gray) with N...
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Item #:
12480412
JEmarble Pastry Board 16x24 inch(Gray) with Non-Slip Rubber Feets for Stability Perfect for Keep the Dough Cool and Chocolate Tempering(Premium
Item #:
12480412
BHD 29
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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In stock
Imported from USA store
QTY:
Order now and get it around Monday, July 06
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Your best baking partner – keep your pastry dough cool and experience the joy of flawless baking!
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What Stands Out
Spacious Design
The 16x24 inch surface provides ample space for rolling out dough, making it perfect for baking enthusiasts who need room for creativity.
Non-Slip Stability
Equipped with non-slip rubber feet, this board ensures stability during use, preventing any unwanted slipping and enhancing safety while working with delicate ingredients.
Temperature Control
The marble surface naturally keeps dough cool, ideal for pastry making and chocolate tempering, ensuring better results and professional-quality baked goods.
Product Details
| Item Weight | 5 lbs (2.27 kg) |
Who Should Buy?
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Bakers
Ideal for bakers who need a cool surface for rolling dough or working with chocolate consistently.
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Cake Designers
Perfect for professionals designing cakes, offering stability and preventing slippage during delicate decorating tasks.
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Cooking Enthusiasts
Great for hobbyist chefs who enjoy baking and require a reliable, spacious surface for preparation tasks.
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Small Kitchens
Users with limited countertop space may find this large board cumbersome and challenging to store.
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Traveling Bakers
Not suitable for bakers who need portable solutions as this board is heavy and not easily transportable.
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Infrequent Users
Casual bakers who only bake occasionally may not find the investment in a premium board justifiable.
Product Description
JEmarble Pastry Board 16x24 inch(Gray) with Non-Slip Rubber Feets for Stability Perfect for Keep the Dough Cool and Chocolate Tempering(Premium Quality)
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Customer Questions & Answers
-
Question:
How do I clean the marble pastry board?
Answer: Wash with warm soapy water, then rinse and dry completely. -
Question:
Will the dough stick to the board?
Answer: No, the smooth marble surface prevents dough from clinging. -
Question:
Is the pastry board suitable for chocolate tempering?
Answer: Yes, the cooler marble surface is ideal for chocolate tempering.
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
BHD 29
Order now and get it around Monday, July 06
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Fastest cross-border delivery
Features & Benefits
- Transform your baking with our marble pastry board.
- Keeps dough cool for consistent results and easy handling.
- Durable and visually stunning, complements any kitchen.
- Non-slip feet ensure stability while kneading.
- Easy to clean, designed for hassle-free maintenance.
- Perfect for both pastry making and chocolate tempering.