Identifying and Harvesting Edible and Medicinal Plants by Steve Brill and Evelyn Dean (1994, Trade Paperback)
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Identifying And Harvesting Edible And Medicinal Plants In Wild (And Not So Wild) Places Shows Readers How To Find And Prepare More Than Five Hundred Different Plants For Nutrition And Better Health
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Product Details
| Publisher | HarperCollins |
| ISBN-13 | 9780688114251 |
| Book Title | Identifying and Harvesting Edible and Medicinal Plants |
| Language | English |
| Publication Year | 1994 |
| Genre | Nature, Cooking, Health & Fitness, Gardening |
| Format | Trade Paperback |
| Item Height | 0.8 in (2 cm) |
| Item Length | 10.9 in (27.7 cm) |
| Intended Audience | Trade |
| Reviews | "'Wildman' [Steve Brill] has done it again. [He] has written a book that inspires, delights, and provides wonderful food for thought for anyone interested in foraging. This book will be of interest to a great range of people, from parks commissioners and managers to herbalists and hikers. If taken to heart, it will provide the reader with an increased sensitivity to, and understanding of, the plant world and its potential to improve our quality of life." -- Michael J. Balick, PhD, the New York Botanical Garden "A touch of 'wild,' a 'dash' of brilliant, and a bunch of Brill, not to be taken with a grain of salt." -- Jim Duke, economic botanist, USDA |
| Grade To | Third Grade |
| LC Classification Number | QK98.5.U6B75 1994 |
Product Description
Identifying and Harvesting Edible and Medicinal Plants by Steve Brill and Evelyn Dean (1994, Trade Paperback)
Customer Questions & Answers
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Question:
Are the medicinal uses of the plants well-documented?
Answer: Yes, the book provides detailed information on the medicinal uses of the plants including the preparation methods. -
Question:
Are the recipes suitable for beginners?
Answer: Yes, the book includes more than 30 recipes suitable for all levels of cooking expertise. -
Question:
Is the book only suitable for experienced foragers?
Answer: No, the book provides detailed guidance to help both beginners and experienced foragers identify and harvest plants.
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Features & Benefits
- Learn how to find and prepare over 500 plants for nutrition and health
- Includes information on common plants and their medicinal uses
- Over 260 detailed line drawings to help identify plants
- More than 30 recipes for cooking with the harvested plants
- Both a field guide to nature's bounty and a source of intriguing information about surrounding plants


