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Global 10 Inch Right-Handed Yanagi Sashimi Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Made in Japan, G-11R
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Global 10 Inch Right-Handed Yanagi Sashimi Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Made in Japan, G-11R
Razor sharp, stays sharper longer
Global 10 Inch Right-Handed Yanagi Sashimi Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Made in Japan, G-11R
Item #: 6844427

Global 10 Inch Right-Handed Yanagi Sashimi Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Made in Japan, G-11R

Item #: 6844427

BHD 90

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Razor sharp, stays sharper longer
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What Stands Out

Precision Blade
Crafted from high-carbon stainless steel, the Yanagi blade ensures exceptional sharpness and precision, allowing chefs to slice sashimi effortlessly while preserving the freshness and texture of the fish.
Ergonomic Handle
The G-11R features a beautifully designed handle, made from Pakka wood, providing a comfortable and secure grip, which enhances control and reduces fatigue during prolonged use.
Traditional Design
With its authentic Japanese design, the Global G-11R not only functions as a high-performance kitchen tool but also adds an elegant aesthetic to any culinary environment, appealing to both professionals and home chefs.

Product Details

Discover the Global G-11 Yanagi Sashimi Knife, 10-Inch at Ubuy Bahrain. Crafted with triple-layered steel blades for sharpness and ergonomic handles for comfort. Shop now!
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Sushi Chefs

    Professional sushi chefs will appreciate the sharp edge and precision for slicing fish thinly and cleanly.

  • Home Cooks

    Home cooks passionate about sushi or sashimi will enjoy the high-quality performance and craftsmanship for gourmet meals.

  • Knife Collectors

    Collectors will value the quality materials and traditional design, making it a prized addition to any kitchen collection.

Not Suitable For
  • Beginner Cooks

    Those new to cooking may find the specialized knife challenging to handle and not user-friendly for all tasks.

  • Budget Shoppers

    With its premium pricing, it may not align with the budget constraints of casual or infrequent cooks.

  • General Purpose Users

    Individuals seeking a versatile knife for various kitchen tasks may find its specialization too limiting for their needs.

Product Description

Global 10 Inch Right-Handed Yanagi Sashimi Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Made in Japan, G-11R

About This Item

Introducing the Global G-11 Yanagi Sashimi Knife, your ultimate tool for precision slicing and dicing. Crafted with the utmost attention to detail, this 10-inch knife combines traditional Japanese craftsmanship with modern innovation. Designed by the legendary industrial designer Komin Yamada, this knife features a slightly longer curved ergonomic handle, providing a comfortable and secure grip. The handle is adorned with 7 signature black dots, symbolizing the 7 Samurai codes of honor and moral principles. The blade of the Global G-11 Yanagi Sashimi Knife is made from the patented Cordova 18 core, which consists of Chromium, Molybdenum, Vanadium, and Carbon.

This unique composition creates air pockets in the blade's hammered finish, allowing food to easily release while cutting and giving the knife non-stick properties. Global's revolutionary triple-layered steel blades maintain exceptional sharpness and boast a mirror-polished 12.5-degree edge. The core is crafted from the ultra-hard Cromova 18 Sanso stainless-steel alloy, while the outer layers are made from flexible 18/8 steel for added strength and rust resistance. To ensure long-lasting sharpness and durability, each blade is ice-hardened and tempered, while the hand-hammering process creates hollow air pockets that reduce drag and prevent food from sticking. Thanks to its perfectly balanced handle with an ergonomic thumb rest, the Global G-11 Yanagi Sashimi Knife offers a smooth and efficient cutting motion. Whether you're slicing through delicate sashimi or tackling tougher ingredients, this knife delivers unmatched precision and control. Made in Japan, the Global G-11 Yanagi Sashimi Knife represents over 25 years of cutlery expertise combined with modern technological advancements.

It's a testament to Global's commitment to craftsmanship and innovation. Experience the pinnacle of Japanese knife craftsmanship with the Global G-11 Yanagi Sashimi Knife. From slicing sushi rolls to finely cutting seafood, this knife will elevate your culinary skills and become an indispensable tool in your kitchen arsenal. Order yours today and unleash your inner chef.

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Customer Questions & Answers

  • Question: What is the material used in the Bahrain G-11R - 10 Yanagi Sashimi Knife?

    Answer: The Bahrain G-11R - 10 Yanagi Sashimi Knife is crafted from high-quality stainless steel, specifically a proprietary blend known for its durability and corrosion resistance. This material not only ensures exceptional sharpness but also offers a lightweight feel, making it ideal for precision slicing. Professional chefs and home cooks alike appreciate how this knife maintains its edge over time, enhancing your sashimi preparation experience.
  • Question: What makes the Yanagi style knife different from other knives?

    Answer: The Yanagi style knife is specifically designed for slicing raw fish, featuring a long, thin blade that allows for delicate, smooth cuts. Unlike heavier chef's knives, the Yanagi has a single bevel edge, which enables precision and reduces friction during cutting, essential for sashimi. This design ensures that the texture of the fish is preserved, making it a preferred choice among sushi chefs and enthusiasts.
  • Question: How should I maintain my Bahrain G-11R - 10 Yanagi Sashimi Knife?

    Answer: To maintain your Bahrain G-11R Yanagi Sashimi Knife, it’s essential to wash it by hand with mild soap and water immediately after use, avoiding the dishwasher, which can dull the blade. Regular honing with a whetstone keeps the edge sharp, and it’s best to store it in a protective sleeve or magnetic strip to prevent accidental damage. These practices extend the knife's lifespan, ensuring optimal performance during all your culinary endeavors.
  • Question: Can the Bahrain G-11R - 10 Yanagi Sashimi Knife be used for other types of food?

    Answer: While the Bahrain G-11R is primarily designed for slicing fish, its sharpness and precision make it effective for other delicate foods such as fruits, vegetables, and even cooked meats. It can create fine slices of items like tomatoes or cucumbers, where presentation is key. Chefs often use it interchangeably with other specialty knives for various tasks, enhancing its versatility in the kitchen.
  • Question: Is the Bahrain G-11R - 10 Yanagi Sashimi Knife suitable for beginners?

    Answer: Yes, the Bahrain G-11R - 10 Yanagi Sashimi Knife can be suitable for beginners, especially those interested in learning sushi preparation. Its lightweight design and ergonomic handle provide ease of use, allowing novice cooks to practice their slicing techniques without excessive strain. However, beginners should take care during handling, as the knife's sharp blade requires proper technique to avoid accidents. A few practice sessions can yield impressive results.
  • Question: What is the ideal cutting technique when using the Yanagi knife?

    Answer: When using the Yanagi knife, the ideal cutting technique involves a smooth, single motion rather than a sawing action. Begin by positioning the knife at the desired angle and applying gentle pressure as you slice through the fish in one fluid motion. This technique preserves the quality of the fish and prevents tearing, ensuring that each slice is perfect for sashimi. Practicing this technique will improve your slicing skills over time.
  • Question: Does the Bahrain G-11R - 10 Yanagi Knife have any unique design features?

    Answer: Yes, the Bahrain G-11R features a distinctive geometric design along with a dimpled handle that not only adds a modern touch but also ensures a secure grip during slicing tasks. The seamless construction of the knife, which integrates the handle and blade, enhances both hygiene and aesthetic appeal. These design elements contribute to the overall balance and control while handling, making it a favorite among culinary professionals.
  • Question: What length is the blade of the Bahrain G-11R - 10 Yanagi Sashimi Knife?

    Answer: The Bahrain G-11R - 10 Yanagi Sashimi Knife has a blade length of 10 inches. This length is considered ideal for slicing larger pieces of fish or sushi rolls, enabling chefs to make precise and long cuts without the need for multiple strokes. The length also facilitates working with various ingredients, ensuring versatility in your kitchen tasks while showcasing your culinary skills effectively.
  • Question: Where can I buy Bahrain G-11R - 10 Yanagi Sashimi Knife in Bahrain?

    Answer: You can buy the Bahrain G-11R - 10 Yanagi Sashimi Knife from Ubuy in Bahrain. Ubuy offers a selection of genuine Bahrain knives, ensuring you receive an authentic product with their reliable service. Browse their collection to find the perfect knife to enhance your culinary experience.
  • Question: What additional accessories should I consider for the Bahrain G-11R knife?

    Answer: To enhance your experience with the Bahrain G-11R knife, consider pairing it with a high-quality cutting board and a whetstone for periodic sharpening. A bamboo or plastic cutting board will ensure that the knife remains sharp longer, while the whetstone allows you to maintain its edge efficiently. Additionally, a protective sheath or block for storage protects the blade and retains its performance, making your cooking tasks seamless and enjoyable.

Global Sashimi Knives Editorial Review

The Global G-11 Yanagi Sashimi Knife is a high-quality knife perfect for sushi chefs. It is a right-handed single-edge knife designed for cutting on the pull. The blade is extremely sharp and not flexible, making it ideal for sashimi. However, some customers have experienced issues with dullness and rust spots, which may question the authenticity of the product. Overall, it is an excellent knife at a competitive price.

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Pros

  • High-quality and sharp blade
  • Designed specifically for sashimi
  • Competitive price

Cons

  • Potential issues with dullness

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

BHD 90

Order now and get it around Tuesday, June 30

QTY:

Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
  • dhl
  • aramex
Fastest cross-border delivery

Features & Benefits

  • Slightly longer curved ergonomic handle with 7 signature black dots
  • Patented Cordova 18 core with hammered finish for non-stick properties
  • Triple-layered steel blades with ultra-hard Cromova 18 Sanso stainless-steel alloy
  • Ice-hardened and tempered blades for increased hardness and resistance to rust
  • Hand-hammered blades with hollow air pockets to reduce drag
  • Perfectly balanced handle with ergonomic thumb rest for smooth cutting motion